The global gelatin market is expected to witness a boost, owing to its versatile nature and wide range of applications in various fields. Gelatin is a rich source of protein, which is a major reason that is contributing to the increased application of gelatin in dietary and nutritional supplements, leading to a hike in the demand for gelatin in the market. Gelatin is used as a texturizing and gelling agent in the food industry. Owing to the reason that gelatin is free from any preservative or additive, it is one of the preferences when it comes to choosing ingredients for food items, which is fuelling the demand for gelatin in the market. An increasing health-conscious population also contributes to the surge in the demand for gelatin, due to its high protein content and absence of any preservatives.
Gelatin is also widely used in cosmetics and personal care products, due to its properties such as fighting wrinkles, boosting the metabolism, strengthening the nails and hair, improving joint health, etc., which makes it an essential ingredient for consumers while choosing their products. Gelatin finds application in pharmaceuticals as well, owing to its various properties such as a thickening agent in liquid dosage, sugar, or tablet coatings, leading to an increase in the demand for gelatin in the market. The increasing health conscious trend among consumers is escalating the demand for clean label products, which is expected to lead to a growth in the demand for gelatin in the market over the forecast years.
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After reading the Gelatin market report, readers can:
- Understand the drivers, restraints, opportunities and trends affecting the growth of the global Gelatin market.
- Analyze key regions holding significant share of the total Gelatin market revenue.
- Study the growth outlook of the global Gelatin market scenario, including production, consumption, history and forecast.
- Learn consumption pattern and impact of each end use on the Gelatin market growth.
- Investigate the recent R&D projects performed by each Gelatin market player.
Gelatin Market Segmentation
On the basis of nature, the global Gelatin market has been segmented as:
On the basis of source, the global gelatin market has been segmented as:
On the basis of end use, the global gelatin market has been segmented as:
- Food & Beverages
- Personal Care
On the basis of distribution channel, the global gelatin market has been segmented as:
- Convenience Stores
- Specialty Retail Stores
- Online Retailers
On the basis of region, the gelatin market has been segmented as:
- North America
- Latin America
- CIS & Russia
- The Middle East & Africa
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Global Gelatin Market Participants
The key participants identified across the value chain in the global gelatin market are Weishardt Holding SA, Trobas Gelatine BV, Roxlor France, The Roxlor Group, PB Gelatins GmbH, Tessenderlo Group NV, Geltech Co., Ltd., Suheung Co., Ltd, Sterling Biotech Limited, REINERT GRUPPE Ingredients GmbH., Nitta Gelatin, NA Inc., Nitta Gelatin, Inc., LAPI GELATINE S.p.a., Junca Gelatines S.L, Italgelatine S.p.A., Gelnex Industria E Comercio Ltda., Gelita AG, Ewald-Gelatine GmbH, Rousselot B.V., Darling Ingredients Inc., and Capsugel Inc., among others.
Increasing Health Consciousness among Consumers and Wide Range of Applications are Driving the Gelatin Market
Gelatin is mostly used for its unique properties such as gelling, stabilization, emulsification, and binding. With the increasing per capita disposable income and the rising consciousness among consumers about nutritious and healthy diets, there is a swift rise in the demand for energy drinks and processed food, which, in turn, stimulates the growth of the gelatin market. The rising demand in different applications such as photography and cosmetics is anticipated to lay significant growth opportunities in the global gelatin market. Moreover, the hike in the demand from the pharmaceutical industry is expected to influence the Asia Pacific gelatin market. The North American region is leading the global gelatin market, owing to the booming pharmaceutical and food & beverage industries in the region. The nutrient and high protein content in gelatin is anticipated to help the gelatin market easily penetrate into developing countries, as the working class population is anticipated to adopt healthier product offerings faster than any other demography.
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